Maphikidwe Owona a Malva Pudding ndi munthu waku South Africa

Za Chinsinsi cha Pudding ndi Malva Pudding:

Kukoka ndi mtundu wa chakudya chomwe chingakhale mwina a mchere kapena mbale yokoma (yamchere kapena zokometsera) yomwe ili mbali ya chakudya chachikulu.

Ku United States ndi Canada, pudding amatanthauza mchere wotsekemera, wothira mkaka wofanana ndi dzira custard, instant custars kapena mousse, nthawi zambiri amagwiritsidwa ntchito pamalonda chimanga, gelatin kapena coagulating wothandizira ofanana monga Jell-O. Kugwiritsiridwa ntchito kwamakono kwa ku America kutanthauza mtundu wina wa mchere kunasintha pakapita nthawi kuchokera pamene ankagwiritsa ntchito mawuwa ponena za mbale zokometsera, makamaka zomwe zinapangidwa pogwiritsa ntchito njira yofanana ndi ya soseji, momwe nyama ndi zinthu zina zambiri zimapangidwira. mawonekedwe amadzimadzi amatsekedwa ndikuwotchedwa kapena kuwiritsa kuti akhazikitse zomwe zili mkati. Pudding wakuda (wamagazi). ndi haagis pulumuka ku mwambo umenewu.

Mu United Kingdom ndi zina za Commonwealth mayiko, mawu pudding amagwiritsidwabe ntchito pofotokoza zakudya zokoma ndi zokoma. Pokhapokha ngati ali oyenerera, mawuwa amagwiritsidwa ntchito tsiku ndi tsiku amatanthauza mchere; ku United Kingdom, pudding amagwiritsidwa ntchito ngati mawu ofanana ndi maphunziro a mchere. Zakudya zotsekemera zimakhala ndi wowuma wochuluka, wofanana ndi wowuma-kapena zokometsera zamkaka monga mpunga pudding, zosakaniza za keke zowotcha monga chinkhupule pudding ndi kapena popanda kuwonjezera zosakaniza monga zipatso zouma monga mu a Khirisimasi pudding. Savory mbale monga Pudding ya Yorkshire, pudding wakuda, suet pudding ndi steak ndi impso pudding. (Maphikidwe a Pudding a Malva)

M'mayiko ena a Commonwealth puddings amadziwika kuti custard (kapena ma curds) ngati ali okhuthala dzira, monga blancmange ngati wowuma-wokhuthala, ndipo ngati odzola if gelatin-zokhazikika. Pudding ingatanthauzenso mbale zina monga pudding mkate ndi mpunga pudding, ngakhale kuti mayinawa amachokera ku zakudya zaku Britain.

History

Chimodzi mwamaphikidwe akale omwe adalembedwa a asida likupezeka m'zaka za zana lakhumi Arabic cookbook by Ibn Sayyar al-Warraq wotchedwa Kitab al-Ṭabīḫ (Arabic: كتاب الطبيخ‎, Bukhu la Zakudya). Anafotokozedwa ngati pudding wandiweyani wa madeti ophikidwa ndi batala wowoneka bwino (samn). Chinsinsi cha asida chinatchulidwanso mosadziwika Hispano-Muslim cookbook ya m'zaka za zana la 13. M'zaka za zana la 13 ndi 14, m'dera lamapiri la Rif m'mphepete mwa nyanja ya Mediterranean ku Morocco, ufa wopangidwa ndi wokazinga pang'ono balere ankagwiritsidwa ntchito m’malo mwa ufa wa tirigu.

Chinsinsi cha asida chomwe chimawonjezera argan mafuta ambewu adalembedwa ndi Leo African (c. 1465–1550), wofufuza malo Wachiarabu wotchedwa Hasan al-Wazan m’maiko Achiarabu. Malinga ndi katswiri wa ku France Maxime Rodinson, asida anali zakudya zodziwika pakati pa Bedouin za Chisilamu chisanayambe ndipo, mwina, nthawi zamtsogolo. Mu United Kingdom ndi zina za Commonwealth mayiko, mawu pudding angagwiritsidwe ntchito pofotokoza zonse zokoma ndi savory mbale. Pokhapokha ngati ali oyenerera, mawuwa amagwiritsidwa ntchito tsiku ndi tsiku amatanthauza mchere; ku United Kingdom, pudding amagwiritsidwa ntchito ngati mawu ofanana ndi maphunziro a mchere. (Maphikidwe a Pudding a Malva)

Ma puddings osavuta

Kagwiritsidwe ntchito ka mawuwa masiku ano pudding kutanthauza kuti zokometsera zasintha pakapita nthawi kuchokera pakugwiritsa ntchito mawuwa pofotokoza zakudya zokometsera, makamaka zomwe zimapangidwa pogwiritsa ntchito njira yofanana ndi soseji pomwe nyama ndi zosakaniza zina zamadzimadzi zimakutidwa ndikuwotchedwa kapena kuwiritsa kuti zikhazikike. zamkati.

Zitsanzo zodziwika kwambiri zomwe zilipobe ndi pudding wakuda, amene ankakondedwa kwambiri ndi Mfumu Henry VIIIndipo haagis. Zakudya zina zotsekemera zimaphatikizapo suet pudding ndi steak ndi impso pudding. Pudding yophika kapena yowotcha inali njira yodziwika bwino yokwera zombo Royal Navy m'zaka za zana la 18 ndi 19; pudding idagwiritsidwa ntchito ngati chakudya choyambirira chomwe chakudya chatsiku ndi tsiku ufa ndi suti analembedwa ntchito. v

Zakudya za dessert

Commonwealth dessert puddings ndi olemera, mwachilungamo homogeneous kukhuthala- kapena mkaka-zakudya zokometsera monga mpunga pudding kapena zosakaniza za keke za steamed monga chinkhupule pudding (powonjezera kapena popanda kuwonjezera zosakaniza monga zipatso zouma monga mu a Khirisimasi pudding).

Ku United States ndi madera ena a Canada, pudding amatanthauza mchere wotsekemera wochokera ku mkaka wofanana ndi dzira custard, instant custars kapena mousse, nthawi zambiri amagwiritsidwa ntchito pamalonda chimanga, gelatin kapena coagulating wothandizira wofananira monga Jell-O mzere wa zinthu. M'mayiko a Commonwealth zakudya izi zimadziwika kuti custard (kapena mafuta) ngati ali okhuthala dzira; blancmange ngati wowuma-wokhuthala, ndi odzola ngati gelatin-zokhazikika. Pudding ingatanthauzenso mbale zina monga pudding mkate ndi mpunga pudding ku North America, ngakhale kuti mayina awa amachokera ku zakudya zaku Britain. (Maphikidwe a Pudding a Malva)

Za Chinsinsi cha Malva Pudding:

Ngati muli ku South Africa, fufuzani "zakudya zaku Africa pafupi ndi ine" ndi

Malva Pudding idzabweradi.

M'malo mwake, ndi imodzi mwazakudya zotchuka kwambiri zophikidwa ku South Africa.

Chotero, mosazengereza, tiyeni timudziŵe. (Maphikidwe a Pudding a Malva)

Mbiri ya Malva Pudding

Nthano ya ku South Africa Maggie ndiye munthu amene adapanga pudding yokoma ya Malva pafupifupi zaka 50 zapitazo. (Maphikidwe a Pudding a Malva)

Kuyambira pamenepo yakhala m'gulu lazakudya zapamwamba pazakudya zilizonse zamalo odyera.

Ngakhale pali kusiyana kwakukulu kwa njira iyi, monga Chinsinsi cha Cape Malay malva pudding recipe, Boschendal malva pudding recipe, idakali ndi dzina lake. (Maphikidwe a Pudding a Malva)

Malva Pudding Chinsinsi

Mapemphero: 8-10

Nthawi Yofunika: Mphindi 40 (Approx.)

Zosakaniza za Malva Pudding Chinsinsi:

Za keke:
Zosakaniza	kuchuluka
shuga	1 chikho (200 g)
dzira	2
Butter	Supuni 1
Apurikoti Jam	Supuni 3
Keke Ufa	150g
Zotupitsira powotcha makeke	Msuzi wa supuni 1
Mkaka	1 / 2 Cup
Viniga Woyera	Msuzi wa supuni 2
Vanilla Essence	Supuni 2
Za Msuzi:
Zosakaniza	kuchuluka
Kirimu Watsopano	1 / 2 Cup
shuga	1 / 2 Cup
Butter	1 / 2 Cup
Madzi Otentha	1 / 2 Cup
Vanilla Essence	Msuzi wa supuni 1

Gawo 1: Kukonzekera Keke

malangizo:

Tiyeni tiyambe ndi keke kaye.

Onjezani ufa, shuga, ndi ufa wophika mu mbale - mwa kuyankhula kwina, sakanizani zowuma zonse za keke. (Maphikidwe a Pudding a Malva)

Tsopano yikani mkaka, mazira awiri, vanila Tingafinye, anasungunuka batala ndi woyera vinyo wosasa kwa pamwamba osakaniza.

Mutha kudabwa chifukwa chake viniga adawonjezedwa apa, koma yankho lake ndi ili.

Chifukwa chomwe timawonjezera viniga ndi chifukwa vinyo wosasa ndi asidi omwe, akasakaniza ndi soda, amachitira kuti apange carbon dioxide ndipo amathandiza keke kukwaniritsa spongy, soft, marshmallow mouthfeel yomwe timakonda. (Maphikidwe a Pudding a Malva)

Chinthu chimodzi choyenera kudziwa: Pamene mukusakaniza zosakaniza, yatsani uvuni wanu ndi kuuyika ku 180 ° F, kotero pamene mukukonzekera kusakaniza, uvuni umatenthedwa bwino ndipo uli wokonzeka kuphika.

Tsopano onjezerani kupanikizana kwa ma apricot kusakaniza.

Sakanizani bwino ndi chosakanizira pang'ono kwa mphindi zisanu kapena mpaka mutawona kuti zasakanizidwa bwino. Chivundikiro cha Mixer Splash Guard chomwe sichilola kuti kusakaniza kutayike mumtsuko kumathandiza pano.

Tsopano popeza mwakonza batter ya keke, tsanulirani mu nkhungu ya keke.

DIY cake shaper ndiye chinthu chabwino kwambiri chomwe mungagwiritse ntchito pano ngati nkhungu ya keke chifukwa imakulolani kuti mupange pudding yanu ya Malva momwe mukufunira. Mtima woumbika, chilembo choyamba cha dzina lanu etc.

Kapena ngati mukufuna kupanga ma muffins kapena makeke amodzi, chopangira batter ndichofunika.

Tsopano ikani mu uvuni wa preheated mpaka 180 ° F, mphindi 15-20. (Maphikidwe a Pudding a Malva)

Khwerero 2: Kukonzekera kwa Msuzi Wowonjezera

Pamene keke ikuphika, mukhoza kukonzekera msuzi.

Mukamaliza keke, ndi nthawi yopangira msuzi wokoma womwe ukhoza kuthiridwa pamwamba.

malangizo:

Sungunulani theka la galasi la batala mu poto, kenaka yikani theka la galasi la shuga.

Kenaka yikani theka la galasi la kirimu ndi a supuni wa vanila kuchotsa. Sakanizani bwino ndikuwotcha pamoto wapakatikati.

Ikayamba kuwira, onjezerani theka la galasi lamadzi ndikusiya kuti iwiritse kwa kanthawi, ndipo ndizomwezo. (Maphikidwe a Pudding a Malva)

Mwatha.

Gawo 3: Kukonzekera komaliza

Keke iyenera kukhala yokonzeka pofika pano. Chotsani mu uvuni ndikutsanulira msuzi uwu pamwamba pake. Onetsetsani kuti muwonjezere wosanjikiza pamwamba pa keke yomwe imabisala pamwamba pake.

Malva pudding yakonzeka kutumikiridwa. (Maphikidwe a Pudding a Malva)

Momwe Mungatumikire Malva Pudding?

Musaiwale kuwonjezera kirimu watsopano mu mbale pafupi ndi kagawo pamene mutumikira.

Kodi Malva Pudding ndi yathanzi bwanji?

Ma gramu 100 a Malva pudding ali ndi ma calories 317, ma carbohydrate 46, 15 g mafuta ndipo alibe mapuloteni. (Maphikidwe a Pudding a Malva)

Malangizo ophika pa Malva Pudding

• Onetsetsani kuti uvuni watentha kale monga tafotokozera pamwambapa. Kuyika mtanda mu uvuni wozizira sikungakupatseni kukoma komwe mukufuna.
• Chophika chogwiritsidwa ntchito sayenera kukhala chomata kapena kungogwiritsa ntchito styler ya uvuni.
• Ngakhale mumayika kutentha molingana ndi miyezo yomwe tatchulayi, yang'anani pa keke. Chifukwa nthawi yophika imadaliranso mtundu wa poto, kutentha kwa uvuni ndi mkati mwake.
• Onetsetsani kuti mukumenya bwino, koma osati motalika kwambiri. Kusakaniza pang'ono kudzapereka mawonekedwe ovuta, pamene kusakaniza kwambiri kumapangitsa kuti siponji ikhale yopyapyala komanso yosalala. Yang'anani kufananitsa pansipa, pomwe chilichonse chimasakanizidwa nthawi zosiyanasiyana.

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